Browsing Faculty of Animal Science by Title
Now showing items 69-88 of 121
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Manfaat suplementasi daun bangun-bangun (Coleus amboinicus L.) dan kombinasi zinc - vitamin E dalam ransum basal terhadap fermentasi rumen in vitro kambing peranakan etawa
(2005)The objective of the research is to examine Coleus amboinicus Lour supplementation affect in basal ration on in vitro rumen fermentation as basic information of etawa crossbred rumen bioprocess. Six treatments were Incubated ... -
Modeling Managed Monkey Populations: Sustainable Harvest of Longtailed Macaques on a Natural Habitat Island
(1995)Computer simulation of population dynamics can be useful in managing harvested populations of monkeys on islands. Between 1988 and 1991, 420 adult female and 58 adult male simian retrovirus-free Macaca fascicularis were ... -
Morfometri Kokon Attacus atlas Hasil Pemeliharaan di Laboratorium
(2012)Attacus atlas is one of the wild silkworms which is originated from Indonesia, which has economic value and high potency to be developed especially at the cocoon stage. These potential aspects for future developed include ... -
Nitrite residue and malonaldehyde reduction in dendeng — Indonesian dried meat — influenced by spices, curing methods and precooking preparation
(2014)This research was conducted to reduce nitrite residue and malonaldehyde (MDA) content of dendeng through modifying the formulation of spices, curing technique and precooking preparation. The result showed that spiced fried ... -
Nutrition, feeding, and calves : Effect of Restricted Feed Intake of Dams and Heat Stress on Mineral Status of Newborn Calves
(1998)To clarify the effects of restricted feed intake, heat stress, and parity on the mineral status of cows and heifers around parturition and on the mineral status of their calves during 1 wk of age, data were collected from ... -
Pemanfaatan Karakteristik Tingkah Laku dalam Pendugaan Jarak Genetik antar Rumpun Domba
(2014)Informasi mengenai penduga jarak genetik dan perbedaan rumpun domba sangat diperlukan dalam program persilangan antar rumpun dan program pelestarian. Penelitian ini dilakukan dengan tujuan mempelajari pemanfaatan peubah ... -
Pemanfaatan Pod Kakao Sebagai Sumber Serat Pada Ransum Sapi Potong : Evaluasi Neraca Protein Dan Energi
(2000)This research was conducted to evaluate the utilization of cocoa pods as a feedstuff for beef cattle. Five rations fed to the five beef cattle using Latin Square design. The treatments consisted of concentrate plus untreated ... -
Pemetaan distribusi semen sapi potong dan sapi perah
(2007)Peternakan sapi di Jawa Barat ada dua macam yaitu peternakan sapi perah dan sapi potong. Dalam pengembangan dan pengelolaan kedua jenis ternak sapi tersebut sedikit berbeda dan memiliki kekhasannya masing-masing. Peternakan ... -
Penambahan Sabun-kalsium dari Minyak Ikan Lemuru dalam Ransum: 2. Pengaruhnya terhadap Sifat Kimia dan Fisik Daging Domba
(2008)Lamb contains high saturated fatty acids and cholesterol. Consuming such meat tends to increase atherosclerosis incident. Fat content and composition of meat might be manipulated by giving lemuru fish oil which is rich in ... -
Pendugaan Bobot Badan Melalui analisis Morfometrik dengan Pendekatan Regresi Terbaik Best - Subset pada domba Garut Tipe Pedaging, Tangkas dan Persilangannya
(2008)The aims of this study were to estimate body weight and to determine the best equation which can be used to estimate body weight of fighting and meat Garut sheep and its crossbreed type at district and outdistrict Garut. ... -
Pendugaan nilai campuran fenotifik dan jarak genetik domba garut dan persilangannya [estimation of phenotypic variation value and genetic distance in Garut sheep and crossbred of Garut]
(2008)This objectives of the present study were to estimate variation of phenotypic values and genetic distance of Garut sheep and crossbreed of Garut. A total of 725 Garut sheep (357 ewes and 368rams) were used in this study ... -
Pendugaan Produksi Karkas Dan Daging Kelelawar Pemakan Buah (Pteropus alecto ) Asal Sulawesi
(2014)Kelelawar pemakan buah (Pteropus alecto) dijadikan masyarakat Sulawesi Utara sebagai bahan pangan alternatif sumber daging, namun informasi tentang produktivitas karkas dan komponen karkas yang dihasilkan belum diketahui. ... -
Pengaruh kualitas ransum terhadap toleransi 'exercise' pada domba
(2003)Enam ekor domba Merino dewasa dengan berat badan 39,0 - 44,6 kg yang terlatih untuk berjalan di “treadmill” dan dengan panjang wool sama digunakan dalam penelitian ini. Mereka dibagi ke dalam dua kelompok, ditempatkan pada ... -
PENGARUH PEMBERIAN AMPAS SAGU, LIMBAH UDANG DAN KOMBINASINYA TERHADAP KADAR KOLESTEROL DAN PERTUMBUHAN TIKUS PUTIH
(2011)Cholesterol is very beneficial for the body but it needs attention when its level is increasing in the blood. The objective of the study was to determine cholesterol level and growth rate of white rat fed on ration containing ... -
Pengaruh tingkat energi terhadap penampilan tikus putih
(2003)The study was done to look into the effects of energy level on performance and feed efficiency of White rats (Rattus norvegicus). The animals used in this study was 16 heads, 8 males and 8 females at 28 days of age. The ... -
Penggunaan Beluntas, Vitamin C dan E sebagai Antioksidan untuk Menurunkan Off-Odor Daging Itik Alabio dan Cihateup
(2011)Besides chewy, red in color, duck meat also have a distorted smell (fishy/off-odor). For consumers who are not familiar, the smell is not preferred. Duck meat contains high unsaturated fatty acids. Unsaturated fatty acid ... -
Penggunaan biomasa tandan kosong dan sabut kelapa sawit yang mengandung miselium Ganoderma lucidum sebagai pakan
(2003)Di masa mendatang, pakan konvensional yang berupa rumput akan menjadi terbatas karena adanya peralihan fungsi tanah nienjadi perumahan, dan lain-lain serta adanya perubahan-perubahan cuaca. Limbah serai asal kelapa sawit ... -
Penggunaan polyethylene glycol untuk meningkatkan fermentabllitas acacia angustissima dan acacia villosa
(2003)Sebuah eksperimen telah dilakukan dengan tujuan untuk mempelajari penggunaan “polyethylene glycol” (PEG) pada taraf yang berbeda untuk meninglkan fermentabilitas dan kecernaan Acacia angustissima dan A. villosa. Taraf PEG ... -
Peningkatan Produktivitas Lebah Madu Melalui Penerapan Sistem Integrasi dengan Kebun Kopi
(2011)The study of relationship between the honey productivity and honey bee-coffee plantation integration was conducted in Kepahiang, the Province of Bengkulu. The objective of this study was to evaluate the application of Apis ...
