Search 
      •   IPB Repository
      • Dissertations and Theses
      • Undergraduate Theses
      • UT - Faculty of Agricultural Technology
      • UT - Food Science and Technology
      • Search
      •   IPB Repository
      • Dissertations and Theses
      • Undergraduate Theses
      • UT - Faculty of Agricultural Technology
      • UT - Food Science and Technology
      • Search
      JavaScript is disabled for your browser. Some features of this site may not work without it.

      Search

      Show Advanced FiltersHide Advanced Filters

      Filters

      Use filters to refine the search results.

      Now showing items 1-3 of 3

      • Sort Options:
      • Relevance
      • Title Asc
      • Title Desc
      • Issue Date Asc
      • Issue Date Desc
      • Results Per Page:
      • 5
      • 10
      • 20
      • 40
      • 60
      • 80
      • 100
      Thumbnail

      Modifikasi Fisik Tepung Ubi Jalar dan Aplikasinya dalam Pengembangan Produk Bihun 

      Suwikatmono, Seno (2013)
      Diabetes mellitus is a degenerative disease that can be prevented by adjusting the diet either by consume low glycemic index food. Heat moisture treatment-cooling is a process that can reduce the glycemic index of a food ...
      Thumbnail

      Pengaruh Penambahan Ekstrak Teh Hijau pada Pengolahan Beras Ekstrusi Terhadap Penurunan Indeks Glikemik 

      Meutia (2013)
      Rice is a staple food for most people of Indonesia, which still not be replaced by another source of carbohydrate. This phenomenon is risky for people who have Type 2 Diabetes Mellitus (T2DM), because they not eat rice as ...
      Thumbnail

      Indeks glikemik dan karakterisasi kimia beras analog berbahan dasar jagung, sorgum, dan sagu aren 

      Andri, Yanica Ivory (2013)
      Analogue rice was an alternative food similar to rice which is made from carbohydrate sources beside of paddy. This research were aimed to determine the glycemic index (GI) value and to quantify chemical characterization ...

      Copyright © Central Library of Bogor Agricultural University.
      Jl. Raya Darmaga Kampus IPB Darmaga Bogor 16680 West Java Indonesia
      All rights reserved. 2017
      Contact Us | Send Feedback
      Indonesia DSpace Group 
      IPB Scientific Repository
      UIN Syarif Hidayatullah Institutional Repository
      Universitas Jember Digital Repository
        

       

      Browse

      All of IPB RepositoryCollectionsBy Issue DateAuthorsTitlesSubjectsThis CollectionBy Issue DateAuthorsTitlesSubjects

      My Account

      Login

      Discover

      AuthorAndri, Yanica Ivory (1)Meutia (1)Suwikatmono, Seno (1)Subject
      glycemic index (3)
      Bogor Agricultural University (IPB) (2)analogue rice (1)bihon (1)dietary fiber (1)extruded rice (1)green tea extract (1)heat moisture treatment-cooling (1)phenolic (1)starch digestibility (1)... View MoreDate Issued
      2013 (3)
      Has File(s)Yes (3)

      Application

      google store

      Copyright © Central Library of Bogor Agricultural University.
      Jl. Raya Darmaga Kampus IPB Darmaga Bogor 16680 West Java Indonesia
      All rights reserved. 2017
      Contact Us | Send Feedback
      Indonesia DSpace Group 
      IPB Scientific Repository
      UIN Syarif Hidayatullah Institutional Repository
      Universitas Jember Digital Repository