Browsing UT - Agroindustrial Technology by Subject "ASLT"
Now showing items 1-3 of 3
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Pendugaan Umur Simpan Keripik Pisang “Barong Chips” dengan Metode Accelerated Shelf Life Testing (ASLT)
(2021-08)Keripik pisang “Barong Chips” merupakan salah satu produk olahan pisang dari Desa Klirong, Kecamatan Klirong, Kabupaten Kebumen, Jawa Tengah. Keripik pisang dapat mengalami penurunan mutu selama penyimpanan akibat pengaruh ... -
Process Design of Kopyor Coconut (Cocos Nucifera L.) Flesh into Intermediate Product and Its Shelf Life Estimation with Accelerated Shelf Life Test
(2024)Process design is an activity that involves planning and developing efficient processes to convert inputs into desired outputs, in the food industry it means creating optimal production processes. Kopyor coconut is a ... -
Process Design of Kopyor Coconut (Cocos Nucifera L.) Flesh into Intermediate Product and Its Shelf Life Estimation with Accelerated Shelf Life Test
(2024)Process design is an activity that involves planning and developing efficient processes to convert inputs into desired outputs, in the food industry it means creating optimal production processes. Kopyor coconut is a ...