Browsing by Subject "suspension"
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Model Perpindahan Massa pada Mikrofiltrasi untuk Penghilangan Limonin dan Naringin dari Jus Jeruk Siam (Citrus nobilis L. var microcarpa)
(2008)Bitterness in citrus juice primarily due to the presence of limonin and naringin. Using membrane technology is expected to remove the bitterness. The decreasing of flux is a general membrane problem. Understanding of mass ...