Browsing by Author "Wardani, Shinta Citra"
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Evaluasi Komponen Serat Hasil Biofermentasi Pelepah Sawit (Elaeis guineensis Jacq.) dengan Phanerochaetae chrysosporium pada Dosis Inokulan dan Lama Fermentasi yang Berbeda
Wardani, Shinta Citra | Laconi, Erika B | Imsya, Afnur (2013)Oil palm frond (OPF) is a crop residue which containing high fiber, so that if it is used as animal feed, it can decrease the digestibility. Biofermentation with Phanerochaetae chrysosporium is a way to solve this problem. ...