Pengaruh Jenis Kemasan dan Penyimpanan Suhu Rendah Terhadap Perubahan Kualitas Cabai Merah Keriting Segar

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JTEP Vol. 3 No 2 Okt 2015.pdf (1.383Mb)

Date

2015-10

Author

Lamona, Asmeri

Aris Purwanto, Yohanes

Sutrisno

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URI

http://repository.ipb.ac.id/handle/123456789/81987

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• Mechanical & Biosystem Engineering [370]