Evaluation of Nutritional and Color on Indonesian and Imported Patin Fish (Pangasius sp.,) Fillets

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3.Validasi_TatiNurhayati_EvaluationOfNutritional.pdf (1.234Mb)

Date

2015-08

Author

Nurilmala, Mala

Nurhayati, Tati

Syukur, Ayu Ginanjar

Vitner, Yon

Agus, Syamsul Bahri

Budiardi, Tatag

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URI

http://repository.ipb.ac.id/handle/123456789/81154

Collections

• Aquatic Product Technology [212]