Browsing MT - Agriculture Technology by Subject "CAC"

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    • Review on food microbiological standard in Indonesia 

      Martoyo, Pratiwi Yuniarti | Dewanti-Hariyadi, Ratih | Rahayu, Winiati P. (2013)
      Microbiological standards for processed food in Indonesia are regulated by the Head of NADFC in Decree No. POM. HK.00.06.1.52.4011 2009 pertaining Microbial and Chemical Contamination Limit in Food and by the Indonesian ...