Browsing Proceedings by Title
Now showing items 286-305 of 2790
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Consumption and Preference Survey on Maize Based Food Product in Sub-Urban Area and Production area of Maize : Case Study in Bogor and Bojonegoro
(2008-10)Maize is the second most important cereal crop after rice in Indonesia. Despite the statistic data indicated that there is a shifting of national utilization of maize as staple food to be used as animal feed and for food ... -
Contamination of Fecal Coliform and Staphylococcus sp. on Green Grass Jelly (Premna oblong;folia Merr) in Bogor and Effect of Steaming on Microbiological and Physical Properties of the Product
(2014-04-14)Green grass jelly is one of potential functional food due to its content of bioactive compounds such as flavonoids and chlorophyll. Despite its health benefit, the safety of the products is of concern since the production ... -
The Content of Cholesterol, Fat, Vitamin A and E in the Meat, Liver, and Eggs in Japanese Quails Given Katuk Leaves Extract in the Diet
(2012-07-06)Katuk leaves extract (Sauropusandrogynus L. Merr) is a medicinal plant that has been studied because it has many benefits. Katuk leaves in animal feed can be used in the form of meal and extract. The advantages of Katuk ... -
Contiguous Diseases Outbreak In Indonesia: The Applications Of Spatial Scan Statistics Method
(2010)The ability to detect disease outbreaks early is important in order to minimize morbidity and mortality through timely implementation of disease prevention and control measures. Many nationals, states, and local health ... -
Continuous Ethanol Fermentation from Cocoa Pulp Liquid Waste Using Immobilized Yeast Cells
(1991)The cocoa bean pulp juice i s a waste of cocoa estate which has not been well utilized so far. Amounted at about 10 % of the bean wet weiqht, this waste could be used as a substrat for ethanol fercentation since its suqar ... -
The contribution of agriculture in a local greenhouse gas turnover
(2011)The general objective of this study is to analyze the contribution of agricultural sector in a local scale greenhouse gas turnover. It includes identification and quantification of the entire agricultural activities regarded ... -
Contributions of Bos Indicus Breed to Genetic Diversity of Sumatra Native Cattle Based on Y-Chromosome Microsatellite Marker
(2009)The genetic composition of cattle in the world generally tends to two dominated breeds, Bos taurus (European cattle) and Bos indicus (Asian cattle). From morphological phenotype could be differed by hump for Asian cattle ... -
Contributions of Bos Indicus Breed to Genetic Diversity of Sumatra Native Cattle Based on Y-Chromosome Microsatellite Marker
(2009)The genetic composition of cattle in the world generally tends to two dominated breeds, Bos taurus (European cattle) and Bos indicus (Asian cattle). From morphological phenotype could be differed by hump for Asian cattle ... -
Control of Blood Glucose Level by Green Tea and or Mullberry Leaf Tea on Diabetic Rats
(2008)Antidiabetic activity of green tea (GT), mullberry leaf tea (MLT), and their mixture (GT+MLT) were evaluated in alloxan-induced diabetic rats. Blood glucose level (BGL) were measured at baselinelday-0, day-4, day-8, day-12, ... -
CONTROLLING CAR MOVEMENTS WITH FUZZY INFERENCE SYSTEM USING AID OF VARIOUSELECTRONIC SENSORS
(2014-04-16)The driver assistance system is a complex mobile robot system which was designed and built to help drivers to control a car. The system makes a car able to stop automatically within the distance to the obstacles around and ... -
Coprase Produced by Aspergillus niger and Trichoderma spp Improved Broiler Performance Fed Copra Meal Based Diets
(2009)Despite the fact that copra meal is rich in protein (up to 25%), and can meet the crude protein demands for young chicks, it is poor in quality. An experiment was carried out to determine the effect of coprase (an enzyme ... -
Correlation of Browning Intensity and Antioxidant Activity in Dendeng
(2014)Browning is the phenomenon occured in dendeng making as a result of non-enzymatic browning process known as Maillard reaction. The objective of this research was to study the correlation of non-enzymatic browning intensity ... -
Counterknowledge in Agriculture Policy Process
(2010)Counter knowledge (CK) is defined as misinformation packaged look like fact. A fact is a thing that is known to have occurred, to exist or to be true. Essence of CK is that it purports to be knowledge but actually is not ... -
Critical Information Design for House Broilers Used by Artificial Neural Network
(2010)Meat is one source of protein for humans. Meat became an important commodity in nutritional needs. One of flesh as a source of animal protein is chicken. Chicken is a common poultry reared people to be exploited as a source ... -
Cross flow membraneseparation of algae in agroindustrial effluent treatment using pond system
(2003)This paper describes experimental studies on feasibility of using crossflow microfiltration (MF) and ultrfiltration (UF) for separation of algae in agroindustrial effluent treatment using pond system. Wastewaters of rubber ... -
Current Issues Of TRopical Peatland In Indonesia
(2009)Indonesia has peatland occupying over 20 million hectares, about 10% of its total land areas, spreading in Sumatera, Kalimantan, and Papua islands. Quite vast expanses of the peatlands have been reclaimed by government for ... -
Current Issues Of Tropical Peatland In Indonesia
(2009)?dsqnesia haspeatland occupying over 20 million hectares, about 10% of its total land areas, -ding in Sumatra, Kalimantan, and Papua islands. Quite vast expanses of the peatlands '.me been reclaimed by government for rice ... -
Current Status on Application of in Vitro Technologies for Propagation of Estate Crops
(1991)In order to overcome the limitations frequently encountered in the mass propagation of superior planting materials for the fast expanding plantations, BRIEC has developed micro propagation technologies for each of the major ...