Browsing Proceedings by Title
Now showing items 271-290 of 2790
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Color Stability of Jambolan (Syzygium cumini) Fruit Anthocyanins in a Model Beverage
(2010)Jambolan (Syzygium cumini) fruit anthocyanins were characterized for their color stability at different pHs, temperatures, white fluorescent light, and storage conditions, compared to that enocyanine (commercial anthocyanin ... -
Combination Effect of Clove and Cinnamon Oil on in Vitro Rumen Gas and Methane Production
(2012-07-06)Clove and cinnamon oils were used for rumen manipulation in ruminant animal production. Their major component, eugenol and cinnamadehyde were proved to optimize rumen metabolism and microbial composition. ... -
Community Based Tourism Development on Eco-Culture Tourism in Tanah Datar Regency, West Sumatra
(2012)Minongkabou in West Sumatra is one 0/ the lost matrilineal ethnic-group in the world. On one hand, the rule on "ancient belongings'" {Horta Pusaka Tinggi} Is safe the land-ownership and land-use pattern in the areo - ... -
Community Structure Of Aquatic Biota In The Peatland
(2009)3donesia still has a signzjicant number of pristine wetlands, including peat swamp -systems. It has been argued that Indonesian wetlands include some of the mostproductive =systems and indeed they are important in many ... -
The Comparison of Antioxidant Activity Based on Molecular Weight in Sovsauce and Model of Maillard Reaction Products
(2010)The browning reactions of soy sauce were considered to have antioxidant activity as well as strong impact on flavor and color of product. The brown pigments, mainly of melanoidin and other varieties of intermediates products ... -
A Comparison of Backpropagation and LVQ · a case study of lung sound recognition
(2014)One way to evaluate the state of the lungs is by listening to breath sounds using sterhoscope. This technique is known as auscultation. This technique is fairly simple an inexpensive, buat it has some disadcantage. They ... -
Comparison of Indirect and Direct Determination of Microbial Growth in The Rumen Simulation Technique (RUSITEC)
(2009)A study to compare the indirect and direct measurements of microbial protein synthesis in Rusitec using stable isotope nitrogen (15N-urea with 95% enrichment) as a tracer have been conducted. Six types of ration containing ... -
Comparison of Mycotoxin Binders in The Aflatoxin B1-Contaminated Broiler Diets
(2012-07-06)Mycotoxin contaminations in poultry feed have been the second major stumbling block in feed industry after increasing price of conventional feedstuff. Among over 300 mycotoxins identified, aflatoxins B1 have been ... -
Comparison of Ploidy Level Screening Methods in Regenerants Derived from Anther Culture of Anthurium
(2009)Anther culture was successfully developed in anthurium. The anther culture resulted in morphology and growth response variation of regenerants. Different morphological variations indicated different ploidy level. Screening ... -
Comparison Of Sensitivity Analysis On Linear Optimization Using Optimal Partition And Optimal Basis (In The Simplex Method) At Some Cases
(2014)Sensitivity analysis describe the effects of coefficient changes of a linear optimization problem to the optimal solution. Usually we use the optimal basis approach as in the simplex method. This paper discussed the ... -
Comparison of Two Different Method for Sperm Concentration Measurement of Ram and Buck Semen
(2012)Sperm concentration is the number of sperm cells contained in one milliliter semen. Careful evaluation and validation of sperm concentration is very important in artificial insemination technology, because an accurate ... -
Computational Materials Design for Future Development of Sustainable Energy
(2014)Advanced material researches have been conducted extensively to solve world's energy problems for over the last few decades. While traditional top-down approach is commonly used to observe characteristics of synthesized ... -
computer Vision for Plant Identification
(2011-08)Regarding to problems in plant identification, Botanist need a tool to assist them infinding the plant taxonomy. There are two goals of plant taxonomy are identification and classification. Computer vision (image understanding) ... -
Consumer Preferences in Meat
(2012-07-06)This paper addresses some of the requirements of modern consumers for fresh and processed meats. A focus is placed on the sensory quality attributes of meat tenderness, juiciness, flavour and odour and ... -
Consumption and Preference Survey on Maize Based Food Product in Sub-Urban Area and Production area of Maize : Case Study in Bogor and Bojonegoro
(2008-10)Maize is the second most important cereal crop after rice in Indonesia. Despite the statistic data indicated that there is a shifting of national utilization of maize as staple food to be used as animal feed and for food ... -
Contamination of Fecal Coliform and Staphylococcus sp. on Green Grass Jelly (Premna oblong;folia Merr) in Bogor and Effect of Steaming on Microbiological and Physical Properties of the Product
(2014-04-14)Green grass jelly is one of potential functional food due to its content of bioactive compounds such as flavonoids and chlorophyll. Despite its health benefit, the safety of the products is of concern since the production ... -
The Content of Cholesterol, Fat, Vitamin A and E in the Meat, Liver, and Eggs in Japanese Quails Given Katuk Leaves Extract in the Diet
(2012-07-06)Katuk leaves extract (Sauropusandrogynus L. Merr) is a medicinal plant that has been studied because it has many benefits. Katuk leaves in animal feed can be used in the form of meal and extract. The advantages of Katuk ... -
Contiguous Diseases Outbreak In Indonesia: The Applications Of Spatial Scan Statistics Method
(2010)The ability to detect disease outbreaks early is important in order to minimize morbidity and mortality through timely implementation of disease prevention and control measures. Many nationals, states, and local health ... -
Continuous Ethanol Fermentation from Cocoa Pulp Liquid Waste Using Immobilized Yeast Cells
(1991)The cocoa bean pulp juice i s a waste of cocoa estate which has not been well utilized so far. Amounted at about 10 % of the bean wet weiqht, this waste could be used as a substrat for ethanol fercentation since its suqar ...