Show simple item record

dc.contributor.authorAnas, Iswandi
dc.contributor.authorMegasari, Nia K.
dc.contributor.authorSuprihati
dc.contributor.authorOHTA, Hiroyuki
dc.date.accessioned2013-05-06T04:44:51Z
dc.date.available2013-05-06T04:44:51Z
dc.date.issued2008
dc.identifier.issn1410-7333
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/63234
dc.description.abstractAgricultural sector contribute significantly to the total GHG emission. There are some GHG mitigation options available but so far non of these mitigation options is being implemented by farmers...en
dc.publisherDepartemen Ilmu Tanah dan Sumberdaya Lahan, IPB
dc.relation.ispartofseriesVol. 10;No. 2
dc.subjectGreenhouse gases (GHG)en
dc.subjectmitigation optionen
dc.subjectfarmer contributionen
dc.subjectSRIen
dc.subjectcrop rotationen
dc.titleINDONESIAN FARMERS CAN CONTRIBUTE IN REDUCING GREENHOUSE GASES EMISSION FROM WETLAND RICE FIEen
dc.typeArticleen


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record