Food Marine Flavours Dari Hasil Samping Pengolahan Ikan Pindang
dc.contributor.author | Monica Agustina A | |
dc.contributor.author | Basir, Abdul | |
dc.contributor.author | Seknun, Niswani | |
dc.date.accessioned | 2011-04-25T04:22:43Z | |
dc.date.available | 2011-04-25T04:22:43Z | |
dc.date.issued | 2011 | |
dc.identifier.uri | http://repository.ipb.ac.id/handle/123456789/44258 | |
dc.publisher | Bogor Agricultural University, Institut Pertanian Bogor | |
dc.title | Food Marine Flavours Dari Hasil Samping Pengolahan Ikan Pindang | en |
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PKM - Gagasan Tertulis [553]