Pengaruh Tingkat Kemasakan Benih Dan Metode Konservasi Terhadap Vigir Benih Dan Vigor Kacang Jogo (Phaseolus Vulgaris L.)

Abstract

The purpose of this experiment was to investigate the effect of various levels of seed maturity and conservation methods on seed vigor and seedling vigor of broad bean (Phaseolus vulgaris L.). The experiment was conducted at Darmaga IV Experimental Station, seed Science and Technology Laboratory-Leuwikopo, IPB and BIOTROP, Tajur.