Agribusiness: Recent submissions
Now showing items 21-40 of 59
-
KEPUTUSAN PEMBELIAN DAN SIKAP KONSUMEN ROTI MEREK SARI ROTI (Studi Kasus pada Mahasiswa S1 Institut Pertanian Bogor)
(2015-03)Sari Roti is a bakery product produced by Nippon Indosari Corpindo. The purposes of this research are to describe characteristics of consumers, analyze the process of consumer’s desicion making and also to analyse the ... -
PENDAPATAN USAHATANI KEDELAI DI DESA SUKASIRNA KECAMATAN SUKALUYU KABUPATEN CIANJUR
(2015-03)Soybean is one of important food crops in Indonesia after rice and corn. The necessity of dried soybean in the country has not been able to sufficient the demand, so the old pods cultivation and productivity still need to ... -
KINERJA USAHA TERNAK SAPI PERAH DI KELURAHAN KEBON PEDES, KOTA BOGOR
(2015-03)Dairy cows is one of animal husbandry that produce milk. In Indonesia, there is a gap between milk demand and its production that offers chance of animal husbandry business. Bogor is a city in West Java that has numbers ... -
PENGARUH MODERNITAS SIKAP KEWIRAUSAHAAN TERHADAP KEBERHASILAN UMKM TEMPE DAN TAHU DI KABUPATEN BOGOR
(2015-03)Entrepreneurship widely-known as the boosting factor for competent human resources. Entrepreneurship has relation with the development of SMEs, such as business in tempeh and tofu. Bogor has many soybean products SMEs. The ... -
SISTEM PEMASARAN BERAS DI KECAMATAN CIBEBER, KABUPATEN CIANJUR
(2015-03)Rice is the basic commodity that becomes the staple food for Indonesian. The objectives of this research were to analyse marketing channels, function, structure and marketing institutions of rice farmer in Cibeber Subdistrict. ... -
PENGARUH INSTITUSI (GOOD GOVERNANCE) TERHADAP KINERJA GABUNGAN KELOMPOK TANI (GAPOKTAN) DALAM UPAYA MENGGERAKKAN EKONOMI PERDESAAN DI JAWA BARAT
(2015-12)Peran gapoktan mengelola dana PUAP dari tahun ke tahun mengalami perkembangan yang siginifikan, namun perkembangan ini dinilai belum memberikan manfaat dan dampak besar bagi petani. Disisi lain masih minimnya kajian yang ... -
Analisis Ketersediaan Garam Menuju Pencapaian Swasembada Garam Nasional yang Berkelanjutan (Suatu Pendekatan Model Dinamik
(2013-06)Tercapainya swasembada garam nasional secara berkelanjutan merupakan kondisi ideal bagi Indonesia yang memiliki potensi alamiah sebagai produsen garam, namun hal tersebut hingga kini masih sulit terwujud. Kesenjangan antara ...