Media Peternakan: Recent submissions
Now showing items 81-100 of 277
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Synchronization Ratio of N-Protein and Energy Supplies as a Basis for Diet Formulation in Ruminant
(2008)The experiment was conducted to determine the optimum synchronization ratio of N-protein and fermented organic matter (OM) in the rumen for the purpose of ration formulation for ruminant animals, in order to improve effi ... -
Contamination level of Staphylococcus spp. in raw goat milk and associated risk factors
(2008)This study was aimed to investigate the presence of pathogenic bacteria in raw goat milk by using Staphylococcus spp. as indicator bacteria, and also to evaluate the potential risk factors associated with them. Information ... -
The occurence of acid rain in Bogor regency and lead retention in sheep fed high lead ration
(2008)The objectives of this research were: 1) to fi nd out whether acid rain has taken place in Bogor Regency area and its effect on the lead (Pb) content in soil and roughage in the region, 2) to predict the correlation of Pb ... -
The Formation of Knowledge Creation Model in Encouraging Innovation in the Dairy Cooperation in Indonesia: a Confirmatory Study
(2008)Many theories highlighted the critical importance of knowledge creation on the longterm success of the organization. However, the scarcity of empirical work on knowledge creation model has limited our understanding of the ... -
Addition of sardinella longiceps oil in the form of Ca-soap into the Ration: 1. Its effects on sheep performance
(2008)Since the use of fat more than 5% in ruminant diets would disturb fermentation process in the rumen, the use of fat more than 5% must be protected. The calcium soap is one form of protected fat. The objective of this ... -
Forage Resources in Livestock-Cropping Smallholder Systems. A Case Study of Farmers at Transmigration Areas of Dompu, West Nusa Tenggara
(2008)A study aimed to identify the farmer practice in providing feed for their Bali cattle was undertaken at Satuan Pemukiman A (SPA) sub-village, Manggalewa sub district, Dompu, West Nusa Tenggara, a region of highly variable ... -
Physico-Chemical Properties of Dendeng Giling (from Minced Meat) as Affected by Leaching Methods and Kinds of Meat
(2008)Dendeng is a typical Indonesian jerked meat commonly made from sliced or ground beef with 2 mm thickness. This research was conducted to study the effect of kind of meat and leaching method on pH, toughness, protein, fat ... -
Carcass Composition and Cholesterol Content of Broiler Chicken Suffered from Diarrhea and Fed Bay Leaf Meal (Syzygium polyanthum Wight)
(2008)Diarrhea is one of diseases in broiler chicken. Antibiotics are usually used to cure the disease. However, there are many risks caused by the use of antibiotic in poultry industries for human health. The risks are carcinogenic ... -
The Boar Sperm Viability in Modifi ed BTS (Beltsville Thawing Solution) in Different Storage
(2008)The optimal storage temperature for preserve boar semen is 17-18°C. The temperature fl uctuations can decrease sperm viability. The aim of this study was to obtain a boar semen extender for Artifi cial Insemination (AI) ... -
Keasaman cairan tubuh dan rasio kelamin anak domba garut (ovis Aries) yang diberi kation-anion ransum yang berbeda
(2008)The objective of this research was to determine the effects of dietary cation-anion difference (DCAD) on acidity of ration, blood, vaginal mucous, and urine, number of fetus, number of offspring, and offspring sex ratio. ... -
Cadmium absorption in native chicken fed rice bran
(2008)Phytate is commonly found in high concentration in rice bran. This compound can bind multivalency ions. The purpose of this study was to know the effect of rice bran in native chicken diet on Cd absorption. Twenty four ... -
The Chemical Composition, in Vitro Nutrient Degradation and Methane Gas Production of Tropical Grasses Preserved with Silage and Hay Methods
(2008)Six grass species (Pennisetum purpureum, Pennisetum purpureophoides, Sorghum sudanense, Brachiaria brizantha, Imperata cylindrica, and Panicum maximum) were harvested at 49 days and preserved as silage or as hay. Samples ... -
Feed Preference, Eating Behaviour and Nutrient Requirement of Sambar Deers on Domestication Programme in Jambi Province
(2008)This experiment was conducted to study feed preference, eating behaviour, feed intake, feed digestibility as well as determination of protein and energy requirement for maintenance. This experiment was conducted at Wisata ... -
Pemberian tepung daun salam (Syzygium polyanthum (Wight) Walp.) dalam ransum sebagai bahan antibakteri Escherichia coli terhadap organ dalam ayam broiler
(2008)The objective of the present experiment was to evaluate the utilization of bay leaf (Syzygium polyanthum (Wight) Walp.) in the diets as antibacterial agent and its effect on the weight viscera organ of broilers. The ... -
Motivasi, Kepuasan dan Produktivitas Kerja Penyuluh Lapangan Peternakan
(2008)It is well documented that productivity of workers is infl uenced by both internal and external factors. The objective of this study was to provide insights into motivation, job satisfaction and job productivity of Animal ... -
Struktur Histopatologi Ginjal dan Hati Kambing Penderita Tripanosomiasis Pasca Pengobatan Berenil
(2008)Berenil® (diminazene aceturate) is a chemotrypanocide and commonly used for treatment of protozoa infections as Babesiosis, Leishmaniasis and Trypanosomiasis in large animals. Indonesian government explained that the drug ... -
Preferensi Pakan dan Kebutuhan Nutrien Anoa Gunung (Bubalus quarlesi Ouwens 1910) pada Kondisi Prabudidaya
(2008)The aim of this study was to obtain information in relation to kind of forest plants which were usually consumed by mountain anoa in its natural habitat and community area around the forest, and to estimate energy and ... -
Kualitas Mikrobiologi Sosis Fermentasi Daging Sapi dan Domba yang Menggunakan Kultur Kering Lactobacillus plantarum 1B1 dengan Umur yang Berbeda
(2008)Lactic acid bacteria of Lactobacillus plantarum 1B1 species was isolated from fresh beef and used as dried starter culture fermented sausage (salami). Dried starter culture was stored at 100C for 0 (control), 15, 30 and ... -
Kelahiran Anak Sapi Hasil Fertilisasi secara in Vitro dengan Sperma Hasil Pemisahan
(2008)The aim of this study was to know the viability of embryo after fertilized in vitro with frozen separated sperm (sexing sperm). Eleven frozen embryos were transferred to six Bali cow and fi ve FH cow recipients. Two Bali ... -
Keragaman Genetik DNA Mikrosatelit dan Hubungannya dengan Performa Bobot Badan pada Domba Lokal
(2008)The objectives of this study were to evaluate polymorphism of microsatellite DNA through the investigation of microsatellite loci of CSSM18, ILST54 and IDVGA30 and its possible association with body weight of local sheeps. ...
