Media Gizi dan Keluarga: Recent submissions
Now showing items 81-92 of 92
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Sumbangan Konsumsi Ikan dan Makanan Jajanan terhadap Kecukupan Gizi Anak Balita pada Keluarga Nelayan Buruh dan Nelayan Juragan
(2006)The objectives of this study were to investigate socio economic characteristics of Jisherman families both labour and skipper, to analyze consumptions offish and snack food and Its contribution to RDA of children under ... -
Mutu Protein MP-Asi dengan Penambahan L-Glutamin dan Pengaruhnya terhadap Tikus Kep
(2006)Growth faltering at early age children still represents the unresolved problem up to now. Results ofprevious studies indicated that the traditional complementary food mostly consumed by children of "baduta" did not fuljill ... -
Hubungan Konsumsi Asi dan MP-Asi serta Kejadian Stunting Anak Usia 6-12 bulan di Kabupaten Bogor
(2006)This cross-sectional study was aimed to identrfy the association of breast-feeding and supplementary feeding with stunting exrstences in infants aged 6-12 months in Bogor District. Lenghts of infants were measured at ... -
Respon Ketidakpuasan terhadap Kualitas dan Pelayanan Food Court di Kampus IPB
(2005)This study was aimed to investigate the consumer dissatisfaction responses toward quality products and food court services in Darmaga, Bogor Agricultural University. Specifically it aimed to determine consumer level of ... -
Pengaruh Suplementasi Biskuit Multigizi Mengandung Seng Pada Ibu Hamil Terhadap Kandungan Seng Air Susu Ibu (ASI)
(2005)Zinc deficiency of pregnant women in Indonesia particularly in villages has been identified from several researches. It could not only interfere with born baby's health but also with the content of breast mille, the best ... -
Model Pendidikan "GI-PSI-SEHAT" Bagi Ibu dan Dampaknya terhadap Perilaku Ibu dann Lingkungan Pembelajaran Anak Usia Dini
(2005)The objective of this study was to develop and to analyze the education comprehensive model (Nutrition-Psychosocial-Health) to improve mother's behavior in order to build good food co;tsumption paltern for children. A ... -
Keragaan Perawatan Kesehatan Masa nifas. Pola Konsumsi Jamu Tradisional dan Pengaruhnya pada Ibu Nifas di Desa Sukajadi. Kecamatan Tamansari, Bogor
(2005)The aims of this research were to J) study the characteristics and health practices of mothers at postpartum period; 2) observe medicinal herbs consumption pattern of postpartum mothers; 3) analyze its effect on health ... -
Karakteristik Produk OLahan Kerupuk dan Surimi dari Dagingm Ikan Patin (Pangasius sutchl) Hasil Budidaya sebagai Sumber Protein Hewani
(2005)The objective of this research was to prepare crisp (lcerupuk) and surimi utilizing cultivated patin fish (Pangasius sutchi). Kerupuk was made using patin fish meat and tapioca with the ratio of /:/,2:3, 1:2, and /:3, while ... -
Kajian Tingkat Akurasi Instrumen Motorik Milestone Anak Usia 3-18 Bulan
(2005)Child growth and development during 3 to 18 months of age is crucial for the quality of child's life. Under nutrition in young ages will badly affect to the physics and intelligence of the children. The fact shows that ... -
Hubungan Pola Asuh Makan dan Kesehatan dengan Status Gizi Anak Balita di Desa Mulya Harja
(2005)The objective of the study was to analyze relation between child care practices and child nutrition status in Rural Mulya Harja. Variables were classified according to the categories of UNICEF model of care. The study was ... -
Hubungan Karakteristik Keluarga, Pola Pengasuhan dan Kejadian Stunting Anak Usia 6-12 Bulan
(2005)This research was aimed to determine factors influencing child rearing pattern and stunting of child 6-12 months. Lenght of infants aged 6-12 months was measured at base line and the sample was divided into 2 groups; group ... -
Analisis determinan kelaparan
(2005)The purpose of this study was to analyze the prevalence and determinants of hunger. The study design was a cross-sectional study. The research was conducted in four areas (Bogor Municipality, Garut, Karawang, and Pandeglang ...
