Media Gizi dan Keluarga: Recent submissions
Now showing items 41-60 of 92
-
Faktor resiko anemia pada ibu hamil di kota Bogor
(2003)The objective of this study was to analyze risk factors of anemia among pregnant women in Bogor Municipality. The source of the data came from a mapping survey of chronic energy deficiency (CEC) and anemia of pregnant women ... -
Efek Kolesterolemik Berbagai Telur
(2003)This research was carried out for 8 weeks using several kind of fried and boiled eggs i.e. local chicken egg, chicken (layer) egg, duck egg and quail egg. Experimental rats (Wistar Cpb. WU) were used to evaluate the ... -
Efek jamu bersalin Galohgor terhadap envolusi interus dan gambaran darah tikus (Rattus sp.)
(2003). The aim of the study was to investigate the effect of Jamu Galohgor on uterus involution and blood performance after giving birth. The Jamu was prepared from 56 kinds of material. All materials were obtained from the ... -
Sumbangan Konsumsi Ikan Dan Makanan Jajanan Terhadap Kecukupan Gizi Anak Balita Pada Keluarga Nelayan Buruh Dan Nelayan Juragan
(2006)The objectives of this study were to investigate socio economic characteristics of fisherman families both labour and skipper, to analyze consumptions of fish and snack food and Its contribution to RDA of children under ... -
Risiko Kegemukan Terhadap Kadar Kolesterol
(2006)Elevated of blood cholesterol may be caused by many factors and among others is over weight or obesity. High blood cholesterol may cause heart disease. Correlation analysis between obesity and blood cholesterol is rare, ... -
Dukungan diri, keluarga dan masyarakat serta hubungannya dengan pemulihan penyakit jantung koroner (PJK) bagi pasien pria rumah sakit Pelni Jakarta
(2003)The objectives of this study were to identify type of self support as well as family and social supports on male patients with Coronary Heart Disease (CHD), and its association with the recovery of the CHD male out-patients, ... -
Aspek gizi dan keamanan pengan makanan jajanan di bursa kue Pasar Senen, Jakarta Pusat
(2003)The purpose of study was to evaluate nutritional value and food safety aspect of street food at Bursa Kue Subuh Pasar Senen, Jakarta Pusat. Moisture contents were between 35.61-72.85%, ash 0.20-2.81%, protein 1.13-6.42%, ... -
analisi tingkat ketahan pangan rumah tangga
(2003)The aim of this research was to analyze household food security level and its characteristics. Susenas data of 1999 from CBS become the source of this data. The results of this research were: 1) proportion of household ... -
Potential Of Indonesian Common Maize As Staple Food Compare With Quality Protein Maize (Qpm) Based On Their Protein Quality
(2005)Telah dilakukan evaluasi terhadap kualitas protein dua varietas jagung QPM (Srikandi Kuning dan Srikandi Putih) dan dua varietas jagung Indonesia. Sebanyak 40 tikus Sprague-Dawley berumur 3 minggu dibagi secara acak menjadi ... -
Penggunaan Tanaman Obat Oleh Pengobat Tradisional Di Desa Sukajadi Wilayah Hutan Wisata Curug Nangka, Bogor
(2006)During last decade, the use of traditional medicine has expanded globally and gained popularity. It has not only continued to be used for primary health care of people in developing countries, but has also been used in ... -
The Analysis of Push Factors for Women in Deciding Working or Not Working (Case Study: Farmer and Fisherman Households in Latuhalat, Ambon)
(2003)The objectives of this research were (1) to determine the main factors motivating farmer and fisherman household wives in Latuhalat to work or not to work, and (2) to identify the kind of occupations and its contribution ... -
Pengaruh Intervensi Makanan Kudapan Terhadap Peningkatan Kadar Glukosa Darah Dan Daya Ingat Anak Sekolah Dasar
(2006)The objective of this study was to analyze the effect of snack intervention on blood glucose level and memory improvement of elementary school's students. Subjects of this study were 184 students of four (4) elementary ... -
Penentuan Kadar Spesi Iodium Dalam Garam Beriodium Yang Beredar Di Pasar Dan Sediaan Makanan
(2006)Iodine deficiency disorders (1DD) is still a major public health problem in several areas of the world, especially in developing countries. The stability of iodine -will be influenced by food type, water content and ... -
Mutu Protein MP-Asi Dengan Penambahan L-Glutamin Dan Pengaruhnya Terhadap Tikus Kep
(2006)Growth faltering at early age children still represents the unresolved problem up to now. Results of previous studies indicated that the traditional complementary food mostly consumed by children of "baduta " did not fulfill ... -
Modernisasi Pertanian, Akses Terhadap Sumber Agraria Dan Kesejahteraan Keluarga: Membangun Ruang Untuk Nilai Dan Ekspresi Lokal
(2006)The state program of agricultural modernization in Indonesia had manifested in many forms, and always aimed to uplift the economic status of rural households. However, without recognizing as well as celebrating cultural ... -
Hubungan Konsumsi Asi Dan Mp-Asi Serta Kejadian Stunting Anak Usia 6-12 Bulan Di Kabupaten Bogor
(2006)This cross-sectional study was aimed to identify the association of breast-feeding and supplementary feeding with stunting existences in infants aged 6-12 months in Bogor District. Lenghts of infants were measured at ... -
Analisis Status Gizi Anak Usia Di Bawah Dua Tahun (Baduta) Pada Program Jaring Pengaman Sosial Bidang Kesehatan (JPS-BK)
(2006)The objective of this research was to analyze the influence of the Social Safety Net-Health Sector Program (JPS-BK) on growth of under-two year children (baduta). The study was carried out in Kebumen, Purworejo and Sukohatjo ... -
Analisis Efektivitas Promosi Lembaga Amil Zakat Dalam Penghimpunan Zakat Bagi Peningkatan Kesejahteraan Keluarga Dhuafa (Studi Kasus Lembaga Amil Zakat Dompet Dhuafa Republika)
(2006)This paper attempted to analyze the effectiveness of promotion towards the collection of Zakah fund in the process of improving poor family welfare by taking case study of Dompet Dhuafa Republika, a nationwide zakah agency. ... -
Hunger Determinants Analysis
(2005)The purpose of this study was to analyze the prevalence and determinants of hunger. The study design was a cross-sectional study. The research was conducted in four areas (Bogor Municipality, Garut, Karawang, and Pandeglang ... -
Analisis pengatahuan gizi dan produk minunan sari buah kemasan dihubungkan dengan merek yang dikonsumsi pada mahasiswa IPB
(2005)The purpose of this study was to analyze the nutrition knowledge and fruit juice beverages product knowledge correlate to consumed brand specifically. The data were collected from 200 IPB students with food and non-food ...
