Browsing Jurnal Teknologi dan Industri Pangan by Author "Marimin"
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Kajian Strategi Peningkatan Kualitas Produk Industri Sayuran Segar ( Studi Kasus di Sebuah Agroindustri Sayuran Segar)
Marimin | Muspitawati, Heti (2002)This paper discusses strategy formulation for improving the quality of fresh vegetables agroindustry. The quality improvement strategy was formulated based on the customer expectation, key attribute process control and the ... -
Menciptakan Kepuasan Total Pelanggan Melalui Penggunaan Quality Function Deployment pada Agribisnis Sayuran
Abidin | Marimin (2001)In the product design and development processes, Quality Function Deployment (QFD)provides a comprehensive, systematic approach to ensure that the products meet or exceed customer expectations. This paper reports the results ... -
Penentuan Produk Olahan Apel Unggulan Menggunakan Teknik Fuzzy Non Numerik dan Analisis Struktur serta Pola Pembinaan Kelembagaannya
Santoso, Imam | Marimin (2001)Apple and its processing product is one of plospective commodities In Malang, East Java The erfkle discussed eppiicdlon of funy noknumeric decision maklng to saled ppedive w e process& pmduct, analyze institubbnel structure ... -
Pengembanan Produk Agroindustri Jamu dan Analisis Struktur Kelembagaannya
Kusnandar | Marimin (2003)Indonesia k e tkh country for many kmds of medicinal phts which become impoffant raw mzterial for jmu industry develqnnent. This pqm discusses jmu industry products selection end instit1Aiond structure enafysis for the ... -
Pengembangan Produk Agroindustri Jamu dan Analisis Struktur Kelembagaannya
Kusnandar | Marimin (2003)Indonesia is a rich country for many kinds of medicinal plants which become important raw mlierial for jamu industry development. This paper discusses jEllTlu industTY products selection and institutional structure analysis ...