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Faculty of Fisheries and Marine Science
Aquatic Product Technology
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Aquatic Product Technology
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Studi Karakteristik Sifat Fungsional Dan Nilai Gizi Konsentrat Protein Ikan Nlla Merah (Oreochromis Sp)
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Postscript (568.2Kb)
Date
1996
Author
Sumaryanto, Heru
Assik, Abu Naim
Santoso, Joko
Pribadi, Sigid
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http://repository.ipb.ac.id/handle/123456789/26355
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