Hubungan Praktik Pemberian ASI dan MP-ASI dengan Stunting pada Baduta Usia 6-23 Bulan di Kabupaten Kupang

Abstract

Penelitian ini bertujuan untuk menganalisis hubungan praktik pemberian ASI dan MP-ASI dengan stunting pada baduta usia 6–23 bulan di Kabupaten Kupang. Desain penelitian ini adalah cross sectional study dengan jumlah subjek sebanyak 1404 baduta yang dipilih dengan purposive sampling. Penelitian ini menggunakan data sekunder dari penelitian Better Investment for Stunting Alleviation (BISA) 2020. Sebanyak 17,9% subjek tergolong severe stunting dan 19,6% subjek tergolong stunting. Hasil uji hubungan menunjukkan adanya hubungan signifikan antara usia, jenis kelamin, status ekonomi dengan stunting (p<0.05). Mayoritas subjek pernah diberi ASI (98,2%) dan masih lanjut diberi ASI (84,8%). Sebanyak 63,5% subjek tidak memenuhi Minimum Diet Diversity (MDD), sementara 47% subjek tidak memenuhi Egg and/or Flesh Food Consumption (EFF). Masih terdapat 25,9% subjek yang tidak memenuhi Minimum Meal Frequency (MMF) dan sebagian besar subjek yaitu 79,1% tidak memenuhi Minimum Acceptable Diet (MAD). Subjek yang mengalami stunting lebih tinggi pada kelompok subjek dengan keragaman makanan yang kurang, frekuensi makan yang cukup, serta diet yang diterima tidak memenuhi MAD. Hasil uji hubungan yang dilakukan pada variabel praktik pemberian ASI dan MP-ASI tidak membuktikan adanya hubungan signifikan dengan stunting (p>0,05).

This study aims to analyze the correlation between breastfeeding and complementary feeding practices with stunting among children aged 6–23 months in Kupang District. The design of this study was cross sectional study with 1404 subjects selected by purposive sampling. This study used secondary data from the Better Investment for Stunting Alleviation (BISA) research 2020. About 17.9% of the subjects were classified as severe stunting and 19.6% of the subjects were classified as stunting. The results of correlation test showed that there was a significant relationship between age, gender, and economic status with stunting (p<0.05). The majority of the subjects had been breastfed (98.2%) and continued to be breastfed (84.8%). About 63.5% of the subjects did not meet the Minimum Diet Diversity (MDD), while 47% of the subjects did not meet the Egg and/or Flesh Food Consumption (EFF). About 25.9% of the subjects did not meet the Minimum Meal Frequency (MMF) and most of the subjects about 79.1% did not meet the Minimum Acceptable Diet (MAD). Stunting subjects were higher in the subject group with less food diversity, sufficient eating frequency, and the diet received did not meet MAD. The results of correlation test conducted on the practice of breastfeeding and complementary feeding did not prove a significant relationship with stunting (p>0.05).