Browsing UT - Agribusiness by Subject "GMO"
Now showing items 1-1 of 1
-
Pengaruh Kenaikan Harga Kedelai Terhadap Struktur Biaya dan Keuntungan Usaha Tempe (Studi Kasus: Rumah Tempe Indonesia di Bogor)
(2014)Tempe is a processed product which has a high nutritional value. Tempe businesses are generally run by household and small industries. Tempe produced by RTI consist of genetic modifier organism and Non-genetic modifier ...