Browsing Dissertations and Theses by Author "Hartono, Stefani"
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Optimasi Formula dan Proses Pembuatan Muffin Berbasis Substitusi Tepung Jagung dan Ubi Jalar Kuning
Hartono, Stefani | Hariyadi, Purwiyatno | Purnomo, Eko Hari (2012)Nowadays, the high domestic consumption of wheat-based bakery product has increased the amount of imported wheat flour in Indonesia. Food diversification using local resources becomes one of the solutions to reduce the ...