Browsing MT - Animal Science by Title
Now showing items 114-133 of 1145
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Efektivitas Penggunaan Antioksidan Alami Dibandingkan Sintetis pada Produk Daging Sapi: Studi Meta-Analisis
(2022-12-19)Produk daging sapi sangat mudah mengalami kerusakan oleh reaksi oksidasi. Permasalahan tersebut menarik para peneliti untuk melakukan studi mengenai penambahan antioksidan alami pada produk daging sapi sebagai alternatif ... -
Efektivitas Plantarisin IIA-1A5 Sebagai Pengawet Ayam IPB-D1 Final Stock Ungkep Dengan Lama Penyimpanan Berbeda
(2023-12)IPB-D1 Final Stock pre-cooked (Ungkep) chicken are used in this study. However, like other chicken, the IPB-D1 Final Stock ungkep chicken is vulnerable to bacterial spoilage during storage. Fortunately, a local bacteriocin ... -
Efektivitas Suplementasi Daun Singkong dan Indigofera zollingeriana terhadap Pola Fermentasi Rumen Menggunakan Metode In Vitro Berbeda
(2019)Fungsi suplemen pakan ruminansia adalah untuk memenuhi kebutuhan nutrisi dan mengoptimalkan bakteri rumen dalam mencerna nutrien pakan. Bakteri rumen bekerja optimal jika sumber nutrisi dalam pakan selalu tersedia dan mudah ... -
Efektivitas Suplementasi Enzim pada Pakan Broiler yang Mengandung Tepung Daun Singkong (Manihot esculenta Crantz)
(2021)Singkong merupakan tanaman lokal Indonesia. Daun singkong mengandung protein yang tinggi. Kandungan protein kasar pada tepung daun singkong mencapai 23,78%. Daun singkong memiliki faktor pembatas dalam penggunaannya. ... -
Efektivitas Suplementasi Tepung Batang Pisang dan Probiotik Terhadap Kecernaan Hasil Samping Kelapa Sawit serta Emisi Metana
(2014)Salah satu penyebab rendahnya produktivitas ternak ruminansia adalah tidak terpenuhinya asupan nutrien. Penyediaan hijauan berkualitas tinggi seperti rumput unggul dan leguminosa dibatasi oleh kompetisi lahan dengan pertanian ... -
Efektivitas Tanaman Herbal Terhadap Fermentasi Rumen, Emisi Gas Metan Dan Populasi Protozoa In Vitro
(2016)Sektor peternakan khususnya ternak ruminansia, memegang peranan besar terhadap laju emisi gas metan yang berkontribusi terhadap pemanasan global sekaligus merupakan bentuk representasi dari sejumlah kehilangan energi bagi ... -
Efesiensi Reproduksi Sapi Potong Program Inseminasi Buatan di Provinsi Sulawesi Selatan
(2023-05-17)Penerapan teknologi inseminasi buatan (IB) terus ditingkatkan terutama di Provinsi Sulawesi Selatan sebagai salah satu daerah sentra populasi sapi pedaging di Indonesia. Penelitian ini bertujuan untuk menentukan faktor-faktor ... -
Effect of crude enzymes from rumen liquor and yeasts culture on performance of goats fed diets containing palm kernel cake
(2013)Global price of raw material for conventional feed has increased recently over the year and become the most important factor constrains the development of animal production. Palm kernel cake (PKC)is the by product from the ... -
The Effect Of Dietary Protein Levels On Growth Rate And Carcass Composition Of Priangan Sheep
(1992)A research about the effect of dietary protein level on the growth rate and carcass composition of Priangan Sheep was carried out at the Faculty of Animal Husbandry, Padjadjaran University, Jatinangor-Sumedang, from July ... -
Effect of electrolyte drink made from palm sugar (Arenga pinnatamerr) for lamb transportation
(2014)Long distance of sheep transportation can cause stress. In general, the losses caused by poor handled include physiological, phychological and economical factor. The aims of study was to observe the effect of initial ... -
Effect of feeding time on physiological response of Fries Holland heifer fed with three levels of TDN of concentrate containing coconut oil
(2012)One of the greatest challenges to production facing dairy farmers in Indonesia is heat stress. Climatic conditions in Indonesia are such that the warm (or hot) is all year, there is intense solar radiant for an extended ... -
The Effect of Prebiotics to Intestinal Microflora Population of Common Carp (Cyprinus carpio) and Its Contribution in Protein Retention Efficiency and Growth.
(2010)The intensification of fish production in Indonesia has made it essential to develop complete and supplemental diets for use in aquaculture. Dietary supplements such as immunostimulants and prebiotics hold promise as a ... -
Effect of Supplementation Organic Selenium and Vitamin E in Commercial Diets on Reproduction of Quails
(2007)This study was aimed to determine the effect of supplementation of Se organic and vitamin E in commercial diets on consumption, egg production, fertility, hatchability and progeny performances. The treatments were ... -
Effect of Torbangun (Coleus amboinicus Lour) and Katuk Leaf (Sauropus androgynus L.Merr) in Ration on Milk Yield and Milk Quality of Lactating Peranakan Etawah Goats
(2012)Effect of Torbangun (Coleus amboinicus Lour) and Katuk Leaf (Sauropus androgynus L.Merr) in Ration on Milk Yield and Milk Quality of Lactating Peranakan Etawah Goats -
The Effectivity of Probioties Utilization in Production, Quality and Aflatoxin M1 Level of Milk.
(2013)Aflatoxins are toxic compounds produced by Aspergillus flavus and A. parasiticus. The aflatoxins M1 in the milk are affected by the amount of aflatoxin B1. The utilization of lactic acid bacteria probiotic (LAB) in poultry ... -
Effects of leaf extracts of saga, sambiloto and wild pare on song’s quality of zebra dove (geopelia striata)
(2006)The used of plants as herbal to improve the vocalisation of zebra dove are widely applied by aviculturists to their birds; however, until now there are no data about its effect. The objectives of this research were to study ... -
Effects of mineral boron and arbuscub mycorrhizal fungi (AMF) on coating for vegetatif and generatif growth of Calopogonium mucunoides Desv.
(2011)Leguminosae is one of the important forage crops for ruminants because of its good forage quality and high adaptability. Seed yield is generally considered to be of secondary importance and is characterized by fluctuating ... -
Efikasi Enzim Protease pada Ransum Broiler yang Mengandung Biji Kecipir (Psophocarpus tetragonolobus L.)
(2021)Bungkil kedelai merupakan salah satu bahan baku utama dalam penyusunan ransum ayam broiler. Namun, penyediaanya masih diimpor. Upaya untuk mengurangi impor adalah dengan memanfaatkan bahan baku lokal sumber protein, seperti ...