Browsing Animal Production Technology by Author "Kartiaso"
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Pengaruh Tingkat Protein Ransum Terhadap Produksi "Daging" Kelinci Lokal
Effendi, Epen | Herman, Rachmat | Kartiaso (1983)The effect of protein level in rations on edible production of local rabbits was studied. Five rations that consisted of 11 to 12% crude fiber , 3 850 koal/g energy and (A) 9, (B) 12, (c) 15, (D) 18 and (E) 2174 protein, ...