Browsing Food Science and Technology by Author "Kusumaningrum, Harsi D."
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Survival, Elongation, and Elevated Tolerance of Salmanella enterica Serovar Enteritidis at Reduced Water Activity
Kusumaningrum, Harsi D. (2006)Growing microorganisms on dry surl'aces. which results in exposure to lorv water activity (a*), may change their nolmal nrorphology and physiological activity. In this study, the morphological chanses and cell viabiiity ...