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dc.contributor.authorSafitri, Aldina
dc.date.accessioned2011-07-18T06:49:28Z
dc.date.available2011-07-18T06:49:28Z
dc.date.issued2007
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/48491
dc.description.abstractChemical composition of local duck eggs can be affected by feed. Beluntas (Pluchea indica Less) has saponin, eteris oil, beta caroten, ascorbic acid, and flavonoid. There are potensial as antioxidant and hypocholesterolemic. The effect of dietary beluntas leaves powder on chemical composition of local duck eggs was investigated in this research. For 13th weeks feeding trial, a total of 90 layer ducks were alloted to three treatment. The treatments were (R0) commercial feed control (contro feed), (R1) control feed plus 1% beluntas leaves powder, and (R2) control feed plus 2% beluntas leaves powder.en
dc.publisherIPB (Bogor Agricultural University)
dc.titleKomposisi kimia telur itik lokal pada berbagai level pemberian tepung daun beluntasen


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