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    • Contamination level of Staphylococcus spp. in raw goat milk and associated risk factors 

      Taufik, Epi | Hildebrandt, G. | Kleer, J. N. | Wirjantoro, T. I. | Kreausukon, K. | Pasaribu, Fachriyan Hasmi (2008)
      This study was aimed to investigate the presence of pathogenic bacteria in raw goat milk by using Staphylococcus spp. as indicator bacteria, and also to evaluate the potential risk factors associated with them. Information ...