Browsing Jurnal Teknologi dan Industri Pangan by Author "Astuti, Sussi"
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Pengaruh pemberian tepung kedelai kaya isoflavon terhadap kadar malonaldehid (mda), aktivitas superoksida dismutase (sod) testis dan profil Cu,Zn-SOD tubuli seminiferi testis tikus jantan
Astuti, Sussi | Muchtadi, Deddy | Astawan, Made | Purwantara, Bambang | Wresdiyati, Tutik (2009)The objectives of this experiment were to evaluate the effects of isoflavone-riched soybean flour with different treatment level of isoflavone on MDA level, SOD activity, and profile of Cu,Zn-superoxide dismutase (Cu,Zn-SOD) ...