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Polemik HALAL Terselesaikan Sudah
(Jurusan Teknologi Pangan dan Gizi, Fakultas Teknologi Pertanian, IPB, 1997-04)
Aktivitas proliferasi limfosit darah tepi konsumen makanan jajanan di Bogor, Jawa Barat
(IPB (Bogor Agricultural University), 1997)
CantamhaUov, of street foods, wlth non edlble chemkals is e serious prdrkm- lh& msearrch .kns to e-te the elkis of q u & r consumptions of these pvducts on cansum' hdth, par- Ilwkrly on the Immune system.
Perlunya Perbalkan Sistem Pelaporan dan Penyelidikan Kasus Keracunan
(IPB (Bogor Agricultural University), 1997)
Strategi Peningkatan Kewirausahaan
(IPB (Bogor Agricultural University), 1997)
Penentuan Umur Simpan Produk Ekstruksi dari Hasil Samping Penggilingan Padi (Menir dan Bekatul) dengan Menggunakan Metode Konvensional, Kinetika Arrhenius dan Sorpsi Isothermis
(IPB (Bogor Agricultural University), 2000)
Rice bran and broken rice are byproducts of rice milling, that can be eaaily experience a reduction in quality caused by mncidity k a mte of three hours, so a treatment to increaae ita shelf-life value is required. Extrueion ...
Pengaruh Jenis Kapang dan Lama Fermentasi terhadap Mutu Ikan Kayu (Katsuobushi) Cakalang
(IPB (Bogor Agricultural University), 2000)
Study on the effect of fungi and fermentation duringprocessing of dried fish stick (katsuobushi) has been carried out. Dried fish stick (Katsuobushi) is aJapanese traditional fishproduct used for flavourant. One of ...
Mengenal Makanan Tradisional (Bagian 1. Hasil Olahan Kedelai)
(IPB (Bogor Agricultural University), 1997)
Kadar Malonaldehida dan Zat Gizi Antioksidan Plasma pada Populasi Remaja Rentan Pencemaran Makanan
(IPB (Bogor Agricultural University), 1996)
Chemical analysis of food contaminants in street foods around Bogor, West Java, had been re ported. The aim of this mearch was to evakrate whether the e#kt of exposure to chemical contaminants through street f& comsumptions ...
Ekstraksi Dan St Abilit As Antosianin Dari Kulit Buah Duwet (Syzygium Cumim)
(2005)
Anthocyanins were extracted from jambolan skins using neutral solvents e.i water, ethanol, isopropanol, water : ethanol (1 : 1), water : isopropanol (1 : 1), ethanol : isopropanol (1 : 1), and water : ethanol : isopropanol ...
Aktivitas antioksi dan dari daun sirih (Piper Betle L.)Antioxidant activity of betle leaf (Piper Betle L.)
(1996)
Antioxidant extractiort from betle leaf was done with ethanol according to the procedure of Hammerschmidt and Pratt (1978). The kaves ertmckd wen: green andyelklw,Jresh andfrreu dried, and the aroma was removed by sorchlet ...