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Development ofNIR method for measurement of catechin and moisture content in gambir (Uncaria gambir Roxb.) non-destructively
(IPB (Bogor Agricultural University), 2014)
Gambir is an extracted product from leaves and twigs of the gambir plant (Unca 'a gambier Roxb.). It is obtained through the process of boiling, pressing, sedir{ptation, molding and drying. Gambir is one of Indonesia's ...