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dc.contributor.authorFausia, Lusi
dc.contributor.authorWahyudi
dc.contributor.authorFahrudin, A
dc.contributor.authorSutami, Nina Sri
dc.date.accessioned2010-05-26T07:43:53Z
dc.date.available2010-05-26T07:43:53Z
dc.date.issued1993
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/25834
dc.description.abstractDemand elasticities in two major markets for Indonesian shrimp, The USA and Japan, were analyzed as a basis for identifying factors influencing import of me commodity by two countries. Price of tuna, per capita tish consumtion and import volume from India were found to be significant factors influencing import of Indonesian shrimp by Japanese market. In me case of the USA market, the estimate model failed to explain the factors influencing import. Hygienic factor is supposed to be major factor responsible for the failure of Indonesian Shrimp to enter into The USA market.id
dc.publisherIPB (Bogor Agricultural University)
dc.titleAnalisis Permintaan Udang Indonesia di Pasar Internasional (Jepang dan Amerika Serikat)id


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