Browsing by Author "Yahya, Jessica Andrea"
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Kajian pemanfaatan tepung ubi jalar ungu (Ipomoea batatas (L) Lam.) dalam pembuatan spreads ubi jalar
Yahya, Jessica Andrea | Syah, Dahrul | Koswara, Sutrisno (2010)Purple sweet potato (Ipomoea babatas cv. Ayamurasaki) contains high amounts of anthocyanin. Processing purple sweet potato becoming flour will make it more available to be used in various product, like spreads. Aim of this ... -
Pemanfaatan Teh Daun Keji Beling (Strobilanthes crispus BL) Sebagai Alternatif Pengobatan Penyakit Batu Ginjal dan Diabetes
Yahya, Jessica Andrea | Stephanie | Wijaya, Erinna Nydia (2009)