Browsing by Subject "L. fermentum 2B4"
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Pembuatan Yogurt Sinbiotik Menggunakan Bakteri Asam Laktat Indigenus sebagai Pangan Fungsional Antidiare
(2011)Yoghurt is a product of fermented milk using lactid acid bacteria (LAB) as a starter. An indigenous probiotic LAB, Lactobacillus plantarum 2C12 and Lactobacillus fermentum 2B4, were applied in the making of functional ... -
Potensi Bakteri Asam Laktat Probiotik Ingenus Sebagai Antidiare Dan Imunomodular
(2011)The aim the study was to observe the ability of indigenous probiotic lactic bacteria (LAB) Lactobacillus plantarum 2C12 lactobacillus fermentum 2B4 as antidiarheal agent in rats infected by Enteropathogenic Escherichia ...